Vietnam Kitchen Restaurant is a family-owned restaurant that serves home-made Vietnamese food in a comfortable and pleasant atmosphere. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint, Vietnamese mint, cilantro and Myanmar basil leaves.
Traditional Vietnamese cooking is greatly known for its fresh ingredients, which creates a wonderful combination of health and deliciousness. Vietnam Kitchen Restaurant works hard to capture the essence of traditional Vietnamese dining with their wonderful selection of fresh Vietnamese appetizers, spring rolls, hot soups, sandwiches, noodle bowls, and rice plates.
Vietnam Kitchen Restaurant At Yagoon, Myanmar.